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Falcon Meal Delivery Trolley F2HR

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Product Code

£14090.52 (Including VAT) £11742.10 (Excluding VAT)
Out of Stock
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Falcon Meal Delivery Trolley F2HR

The Falcon F2HR meal delivery trolley is ideal for producing, holding and serving hot and chilled meals for customers away from the kitchen. It has two compartments - one 8 x 1/1 GN oven and the other a GN fridge, thermally heated hot top, fully incorporated sneeze screen and intuitive 7" colour touch screen allowing the operator to record and store information such as HACCP data, set cooking times and run diagnostic checks on the trolley.

Coloured LEDs on the gantry inform the user to current operational status. The oven is supplied with 8 shelves and can be configured to have 3 separate zones, each with their own temperature settings, allowing for a wide rage of menu items to be cooked to perfection all at the same time. Air curtain and steam evacuation system ensures doors remain cool to touch and allows for safe steam dispersal. The fridge is supplied with 4 x 1/1 GN grids and has a low GWP rating, providing reduced energy consumption. The fridge temperature remains the same regardless of oven temperature.

An integrated food probe is also included as standard. Compartment doors can be locked for security and ensures food integrity and safety if unit is unsupervised. Non marking bumpers, 13A plug with 1.5m cable and plug park and offset castors for tighter turning all add to the manoeuvrability and convenience of this unit. Other power options, including a range of single and 3 phase are available.

  • 8 x 1/1 GN oven can be zoned to allow for a wide range of foods
  • Ceramic hot top and gantry lights ensure food is kept warm during service
  • Oven performance unaffected by load - can be fully loaded on all 8 shelves
  • Oven door can be locked to ensure food safey and integrity if trolley left unattended at any time
  • Fully incorporated sneeze screen provides additional hygiene protection for uncovered food
  • Can be connected to wifi or LoRa networks for monitoring, logging and reporting
  • Push / pull handle, non marking bumpers and offset castors make the unit very easy to move
  • Intuitive colour touch screen provides the ability to programme the oven, access and store HACCP information and run self diagnostic checks
  • Message bar on controller and different coloured LED lights on gantry clearly indicate to user current operational status
  • Integrated core probe automatically records HACCP data for peace of mind and compliance

Dimensions: 1335(H) x 1300(W) x 734(D)mm

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  • About Store

  • Joynsons have been established since 1892 and are catering equipment specialists. Providing food service solutions & catering disposables.
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